We took our Beach Bar visit on a cloudy hour on the Sunday of our Cape Cod week.
It was kind of deserted, even though the outdoor bar would be closed until the following Saturday, summer hours not starting until the next week. (And when we’d be gone back to Central New York and the work life.)\
I once again marveled how they could keep the elements out so well.
Our drink price still allowed an ocean privilege, shared by the two bartenders and a handful of customers on the chilly day.