It only took one pass through the frozen food section and a few minutes of hard looking in the Asian food sauce aisle to come home with the right ingredients to re-create the potstickers meal we’d savored so much at TGIF.
I think my dear wife Karen’s version turned out even more succulent potstickers, if I had to choose.
Fabulous! 🙂
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Yes, so tasty, Joey!
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I’ve never had one! But these look yumm.
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It took us a long time to discover them, MBC. Worth it!
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Oh yum!!!
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Tasty, for sure, Nance.
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oh, gosh. one of my favorite foods!
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Sign us up now, too, Beth.
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Mark, please share Karen’s potsticker recipe.
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