At the corner of Clinton Square stands a new joint.
New to me, anyway.
It’s been awhile since I’ve closely looked around the great spot in downtown Syracuse.
Polish Fest gave us that opportunity.
Open for a dip.
And a new storefront welcomed folks for cones, sundaes and more.
Is that an order?
Fountain styles.
What do you want?
Hover over a gallery photo for a description. Click on an image for an enlarged slide show.
Out of the numerous selections was one no sugar added: vanilla raspberry swirl.
I passed.
In fact, Elisabeth was the only taker in our group. My wonderful daughter liked her ice cream.
I wish them success.
Mark Bialczak 
I scream, you scream, we all scream for ice cream. Good post Mark. I certainly hope this shop thrives and becomes a favorite stop. All my best to you.
LikeLike
It has the makings, JoHanna. Thank you.
LikeLiked by 1 person
I have THE WORST time choosing ice cream. I want to indulge! I think I’m in a tropical mood. Maybe coconut or pineapple. Or rum. Maybe I just want rum! 😛
LikeLiked by 1 person
Yo-ho-ho and a scoop (or jigger) of rum. Sounds like a plan, Joey.
LikeLiked by 1 person
I will try something…..let me think…..
LikeLike
All those flavors and only one stomach, MBC.
LikeLike
So frustrating! 😉
LikeLike
there’s a piece about the store and the owner in Syracuse Woman.
LikeLiked by 1 person
Awesome. Thanks, Lynn.
LikeLike
oh, my! it must have been hard to pass up –
LikeLike
I had recently eaten my Polish food, Beth, so … full. Also, the No Sugar Added offering didn’t do it for me.
LikeLiked by 1 person
Your blog always looks cool to me, Mark.
LikeLiked by 1 person
You are one cool cat, Ann Koplow.
LikeLike